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Diploma in Hospitality & Tourism Management

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Diploma in Hospitality and Tourism Management

Introduction

The Diploma in Hospitality and Tourism Management course provides an insight into the exciting and demanding Hospitality and Tourism Industry with emphasis on interpersonal and problem-solving skills that provides students with the necessary knowledge to enter the industry.

In addition, it will give the students an international perspective of business and encourages the development of an innovative hotelier mentality.

Learning Outcome

  • This diploma seeks to enable student to adapt to the dynamic nature of the hospitality and tourism environment
  • To acquire up-to-date and specialized hospitality and tourism industry skills to the demands of the workplace
  • To enhance the employability of graduants
 

 

Duration

6 months theory (Full Time/Part Time)
Industrial Attachment (6 months)

Intakes

January of current year to June of current year
April of current year to September of current year
July of current year to December of current year
October of current year to March of following year

Entry Requirements

  • Minimum age: 17.5 years;
  • GCE 'O' Level OR;
  • ITE/NITEC, Higher NITEC OR;
  • Any other equivalent qualification would be considered on a case by case basis 

English Language Requirements

When prior education is not in the English Language any one of the following is required:

  • Professional Certificate of English - Intermediate awarded by FTMSGlobal Academy or equivalent OR
  • IELTS 5.5/ TOEFL (paper-based) > 500 or TOEFL (computer-based) > 173 OR
  • Any other equivalent English qualifications

Delivery Methods

Classroom face-to-face lectures and tutorials.

Assessment Methods

Written Examinations.

Exemptions

All exemptions are subject to academic board approval.

Fee*

S/N Title List Fee
1 Diploma in Hospitality and Tourism Management S$ 9,000

*All fees are exclusive of the prevailing GST (7%) and are subject to change. FTMSGlobal reserves the right to review and revise the fees as it deems fit without advance notice.

Course Modules

Modules
  • Front Office Operations
  • Housekeeping
  • The Tourism Industry
  • Marketing for Hospitality and Tourism Industry
  • Food and Beverage Operations
  • Food Hygiene, Health and Safety
  • Hospitality and Tourism Finance
  • Quality Management for Hospitality and Tourism Industry
  • Industrial Attachment (6 months)

Course Module Synopses

Front Office Operations

An understanding of the Front Office operations within the hospitality industry.

 

Housekeeping

The services involved in the Housekeeping and Accommodation department of a hotel.

 

The Tourism Industry

The scope of the tourism industry and the factors affecting tourists' desire to travel.

 

Marketing for Hospitality and Tourism Industry

An understanding of marketing and its application in the hospitality industry, and how to optimize product penetration.

 

Food and Beverage Operations

This module gives the students a clear understanding of the food and beverage operations within the hospitality industry.

 

Food Hygiene, Health and Safety

Training in basic food hygiene as well as in industry health and safety issues.

 

Hospitality and Tourism Finance

A basic knowledge of hospitality costing and control systems.

 

Quality Management for Hospitality and Tourism Industry

This module explains the importance of quality management in the hospitality industry.

 

Industrial Attachment (6 months)

This module provides an opportunity for aspiring students to begin their practical learning journey in the hospitality and tourism field. Students will be well equipped with the relevant and necessary abilities to enter and succeed in this dynamic and challenging industry. FTMSGlobal Academy’s philosophy is to provide a student a setting whereby they can put classroom theories into practice and develop an awareness of the workplace culture.

Students have to demonstrate their 21th century skills and attributes, and are fully responsible for the successful completion of the course, for their success at the interview session and securing the internship. Students can secure internship in or outside Singapore. They should work at established hotels, restaurants, etc to gain valuable real-world experience that will be paramount to them becoming the next-generation of the hospitality industry’s elite. FTMSGlobal will assist in the internship through mock interviews and arrange grooming and interview sessions for the individuals. Students who are unable to secure the IA will have to successfully complete a 3-months Research Project.

 

Graduation Requirement

All 9 Modules must be passed.

Award

Diploma in Hospitality and Tourism Management by FTMSGlobal Academy.

Progression

Students who successfully complete the Diploma in Hospitality and Tourism Management can progress to the Higher Diploma in Hospitality and Tourism Management by FTMSGlobal Academy or any other equivalent qualifications.

 

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